Comfort Food Event

January 30, 2010

Intermittent rain, woodstove fireburning, the studio is cozy and warm inside. Writers have come together to share all day writing. Words like safety, comfort played in the work.

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Morning snack: Chocolate espresso coffee cake with Strauss Creamery vanilla yogurt

Lunch

Umbrian vegetable soup with kale
Local Nightingale Bread

Dinner
Butternut Squash Lasagna
Cozy Mac n cheese with Italian sausage and truffle oil
Early spring greens with mixed "Birdland" oranges
with pomegrante seeds, fennel and a citrus dressing

Pear and fresh ginger crisp and whipped cream